Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato

Product Details
Customization: Available
Temperature: +18~-60ºC (+64-76ºF)
Refrigerant: R22, R404A, R134A
Diamond Member Since 2018

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Registered Capital
5000000 RMB
Plant Area
501~1000 square meters
  • Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
  • Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
  • Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
  • Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
  • Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
  • Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
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  • Overview
  • Product Features
  • Main Components
  • Our Advantages
  • Customer Benefits
  • Project Cases
  • Contact us
Overview

Basic Info.

Size
up to You
Structure
Assembled
Use Nature
Seafood/Frozen Food/Fruits/Vegetable/Chicken, Fish
Suitable for
Processing Plant/Distributors/Resellers/Sellers
Usage
Food, Seafood/Frozen Meat/Fruits/Vegetable
Warranty
1~10 Years
Certification
CE, SGS, FM, etc
Condition
New
Model Number
100 Different Models
Voltage
220~240V/1p/50Hz, 380~420V/1p/50~60Hz, 440~460V/3p
Power (W)
0.4 ~ 450kw
After-Sales Service Provided
Engineers Available to Service Machinery Overseas
Compressor Brand
Original World Famous Compressors
Evaporator Brand
Cabero, Bingshan, Cryo
Controller
Dixell
Condensing Unit
Original World Famous Compressors
Panel
50/75/100/120/150/200 mm PU/PIR Panels
Air Cooler
Roof/Floor Mounted Type, up to 4 Fans
Transport Package
Standard Export Packing
Specification
1~10 tons
Trademark
Cryo Systems
Origin
Guangdong, China (Mainland)
HS Code
39211390
Production Capacity
200 Sets/Week

Product Description

building cold storage room fresh chinese cabbage garlic in cold storage for tomato
 

Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
Product Features

1. Introduction
CRYO cold rooms maintain temperatures between -5°C and +10°C, ideal for storing fruits and vegetables. Designed for strict temperature control, they help extend the shelf life of produce, reduce food spoilage, and are perfect for supermarkets, the catering industry, and food processors, ensuring cost-effectiveness and high food safety standards.
2. Highlight
1. Temperature Control: Ensures food stays fresh with high-precision systems.
2. Energy Efficiency: Uses advanced materials and technology to cut costs.
3. Custom Design: Tailored to meet specific commercial needs.
4. Intelligent Management: Smart systems for real-time monitoring.
5. Durability and Safety: Built tough and meets safety standards for reliable operation.

3. Application

 
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
A.Supermarkets & Markets
Extends the shelf life of fruits and vegetables

 
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
B.Food Processing
Ensures freshness throughout the supply chain.
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
C.Catering Industry
Keeps ingredients fresh, and improves food quality.
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
D.Medical & Labs
Ideal for storing medicines and biological samples.
Main Components

1. Condensing Unit

Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
A. Features:
Original world-famous compressors
Globally recognized brands
Ensures European standards

B. Energy Efficiency:
Reduces power costs
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
2. Evaporator
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
A. Functionality: 
Efficiently distributes cold air to maintain uniform temperature inside the storage

B. Design
Easy to maintain, ensuring long-term stability of the equipment
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato3. Cold Room Panel
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
PIR Panel
A. Safety:
Fire-resistant, B1/B2 rating
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
B. Eco-friendly: 

Made with environmentally friendly materials.
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
PU Panel
4. Cold Room Door
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for TomatoElectric Sliding Door
 
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for TomatoManual Sliding Door
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for TomatoSwing Door Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for TomatoTo/fro Door
5. Remote Monitoring-CRYO APP
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato
A. Monitoring:
Real-time temperature tracking reduces food loss.
B.Control: 
Improves management with alarm notification
Our Advantages

Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato

Customer Benefits

Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato

Project Cases

Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato

Contact us


Send your inquiry now!

Guangzhou Cryo Systems Refrigeration Equipment Co., Ltd.

Address: Room 305, Building 2, Xiehe Com-munity, Dashi Street, Panyu, Guangzhou,Guangdong.
Building Cold Storage Room Fresh Chinese Cabbage Garlic in Cold Storage for Tomato

 


 

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