| Customization: | Available |
|---|---|
| Temperature: | -30ºC~-45ºC |
| Structure: | Assembled |
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1. Introduction
The CRYO Blast Freezer Room is specifically engineered to rapidly cool and freeze meat, ensuring freshness and preventing bacterial growth during processing. It is capable of reaching temperatures ranging from -30ºC to -45ºC, making it ideal for deep and rapid freezing.
2. Highlight
1. Precise Controls: Features sophisticated systems for exact temperature and humidity management.
2. Fast Freezing: Speeds up the freezing process, reducing dehydration and preserving food quality.
3. Durability: Designed to endure industrial conditions for reliable long-term use.
4. Customizable Sizes: Available in various configurations to suit different industrial needs.
3. Application
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A.Food Processing Plant Preserves meats, seafood, and prepared meals. |
B.Catering and Restaurants Freezes prepared meals and ingredients for later use |
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C.Dairy Used for ice cream and other sensitive dairy products. |
D.Meat and Poultry
Freezes products immediately after slaughter.
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1. Condensing Unit
3. Cold Room Panel
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PIR Panel
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A. Safety:
Fire-resistant, B1/B2 rating
B. Eco-friendly: Made with environmentally friendly materials. |
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PU Panel |
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Electric Sliding Door
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A.Technology: Utilizes advanced German technology for improved durability and safety. B.Customization: Offers custom services to adjust the size and design of the door as per requirements. |
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Manual Sliding Door
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Swing Door |
To/fro Door |
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